Spaghetti alla Bolognese

Fresh cooked pasta with homemade pomodoro meat sauce.

Spaghetti E Polpette

Fresh cooked pasta with homemade meatballs in a rich pomodoro sauce.

Linguine al Sugo di Vongole

Simmered clams in a zesty garlic herb consommé over linguini.

Lasagne alla Ragu

A hearty meat ragu layered with lasagna noodles, mozzarella, parmesan, and a rich cream sauce.

Brooklyn Alfredo Classico

Parmigiano-Reggiano, sweet butter, a touch of cream and cracked pepper, tossed with fettuccini. Choose to add grilled chicken (add $40) or grilled shrimp (add $65).

Linguine Con Gamberi e Aragosta Alla Vodka

Large shrimp and lobster tail sautéed in a spicy tomato garlic and vodka herb broth, tossed with fresh linguine.

Salsiccia E Pepperoni

Spicy Italian sausage and penne baked en casserole in a tomato-ricotta sauce topped with mozzarella.

Cannelloni de Pesce

Our seafood medley of shrimp, lump crab, fish and a blend of cheeses rolled in pasta and baked with mozzarella and parmesan cream sauce.

Gamberi Scampi

Large shrimp, garlic, lemon and white wine served over capellini.

Lasagne alle Verdure

Layers of pasta, roasted vegetables, cheese and pomodoro.

Rollatini di Melanzane

Lightly battered eggplant, rolled with herb ricotta cheese, finished with pomodoro sauce and fresh mozzarella.

Ravioli Di Zucca

Handmade Ravioli with fresh pumpkin and basil tossed in our white wine creamy sauce, finished with a touch of orange zest.